Our Story

Field & Florence was born from a love of New Zealand’s extraordinary native botanicals and a belief that great gin should tell the story of where it comes from.

Every bottle we produce is distilled in small batches, allowing us to carefully balance each botanical and ensure consistency from the first pour to the last. We source our ingredients locally wherever possible, working with growers who share our commitment to quality.

Our Process

We use a traditional copper pot still combined with vapour infusion to extract the delicate flavours of our native botanicals. This gentle process preserves the subtle aromatics that make our gin distinctive.

Our Commitment

We’re committed to responsible production and consumption. As a New Zealand craft distillery, we take pride in supporting our local community and producing spirits that can be enjoyed responsibly.